Shiitake Musrhooms.
Shiitake mushrooms, prized for their unique flavor and nutritional profile, offer a range of benefits, including immune-boosting properties and culinary versatility.
Products that utilize Shiitake mushrooms include:
Fresh and dried mushrooms
Herbal and medicinal supplements
Cosmetic and skin care products
Natural and organic food products
Mushroom-based sauces and seasonings
Soups, broths, vegan and vegetarian dishes
Mushroom-based meat substitutes
Specialty mushroom-infused beverages
and more..
Oyster Mushrooms.
Oyster mushrooms are characterized by their unique shape and delicate flavor, offering a range of benefits including high protein content and potential immune-boosting properties.
Fresh and dried mushrooms
Mushroom-based soups, stir-fries, and curries
Vegan and vegetarian meat substitutes
Mushroom-infused sauces and seasonings
Mushroom-based snacks and chips
Mushroom-infused oils and vinegars
Mushroom-based skincare and beauty products
Mushroom-based supplements and extracts
